sourdough bread

Your Questions About Sourdough Bread Calories

Michael asks… how many calories are in my sandwich? it has 2 slices of sourdough bread, 4 pieces of salami, 1 slice of colby jack cheese, and some mustard. any estimation on how many calories are in it? sourdough answers: Around 480 calories. Two slices of sourdough bread = 140 calories Four pieces of salami […]

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Your Questions About Cooking Sourdough Bread In A Dutch Oven

Donna asks… What is a lovely recipe for a seafood stew containing squid, cockles, that sort of thing? I’m more interested in commonly available non-fish seafood, but 1 or 2 varieties of fish is ok. Thanks! sourdough answers: You need to make some cioppino A delicious seafood stew! Crab Cioppino 2 lbs. Mussels 1 large […]

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Your Questions About Making Sourdough Bread In A Bread Machine

James asks… Why does the bread I bake come out grainy? Whether I use a bread machine or make the dough by hand and bake in an oven, my bread always comes out grainy and crumbly, and gets worse by the day. This happens with both basic white bread or sourdough. Any suggestions for making […]

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Your Questions About Sourdough Bread Gluten Free

Michael asks… How can I keep my digestive system healthy when I’m on a special diet? I have a problem with over producing mucus and yeast. Every time I eat dairy or something sugary I will have mucus by the bucket loads and it will bother me for the rest of the day. So as […]

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Your Questions About Making Sourdough

Sharon asks… How do you make olive rolls? I want to make sourdough olive rolls. Can I just get a recipe for sourdough rolls and throw whatever i want into them? Or must i follow a specific recipe sourdough answers: If you mean bread with olives baked into it then yes…you just throw the chopped […]

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Your Questions About Sourdough Starter

Mark asks… Does anyone have a good sourdough starter recipe? I am in search for a good sourdough starter that you feed every 3-5 days. sourdough answers: SOURDOUGH STARTER 1 pack yeast 2 c. Warm water 2 c. Flour Dissolve yeast in water. Add the flour and stir until blended. Cover with plastic wrap and […]

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Your Questions About Sourdough Bread Gluten Free

Michael asks… What ingredients go into bread to make it? Well I’m appalled. I’ve recently learnt that bread has chicken bits in it… I and a lot of people thought bread was vegetarian. What does bread need with chicken bits in? Does this mean also that the wheat and gluten free bread which I have, […]

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Your Questions About Rising Sourdough Bread

Mandy asks… Why does my Bread taste a bit yeasty? I made challah bread today and I was all excited when it came out of the oven only to find out that I made yeasty bread. I put the egg wash on it and used a scant tbsp of yeast in like ithe recipe said. […]

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Your Questions About Sourdough Bread Starter

David asks… Should my sourdough starter smell like awful vomit? I know they call it sourdough bread for a reason but this smells god awful. It’s been going for about three days now. When i checked on it today it was all doughy on top and liquid in the middle. Is this normal or should […]

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Your Questions About Sourdough Rising Time

Mandy asks… Is sourdough bread healthy? Trying to lose about 10 pounds, want to know if sourdough bread is healthy?? What if its wholemeal or organic?? sourdough answers: Sourdough bread is just bread that uses “naturally” occurring yeast instead of using something like instant yeast so it rises more slowly which gives it that sour […]

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