flour

Your Questions About Sourdough Bread Recipe

Sandra asks… can any bread recipe be used to make rolls? I made a recipe for sourdough bread (recipe was for use with a bread machine, I was making it by hand) it very quickly tripled in size on the first rise, I turned it out and kneaded it, cut it for rolls and it […]

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Your Questions About Rising Sourdough

Michael asks… I have a question about my sourdough starter…? So I made a basic starter with flour and water on Sunday night, and this morning (Tuesday) it is already bubbling all the way to the top. I guess nothing is wrong, I am just wondering if it is Ok to use because all the […]

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Your Questions About Sourdough Starter Potato

Paul asks… I need an established sourdough starter… please help.? Several years ago a woman gave me about 1 cup of her sourdough starter and told me how to feed it & a recipe to make bread. I loved my little pet but it did not make it after two moves in 1 year. I […]

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Your Questions About Making Sourdough Starter

Joseph asks… Sourdough starter is reacting too quickly? Ok. So I live in the California Bay Area and I decided to try making sourdough starter for bread. I left it all day today in my apartment and it looked like it was mainly liquid and not much else. I swapped out half the stuff for […]

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