active baking yeast

Your Questions About Sourdough Bread

Jenny asks… Is it possible to make a sprouted sourdough bread with no un-sprouted flour or yeast? I want to make a pure, sprouted sourdough bread. No flours or unsprouted grains. And no yeast or oils or flavors or anything like that. Is this possible? How would I do this? sourdough answers: No it’s not […]

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